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This is the savory pie I brought to the potluck. Since I was cooking for a crowd, I doubled the filling recipe and used a double-pie-crust recipe (see below) in a rectangular (11 3/4 x 7 1/2 x 1 3/4-inch) baking dish. ---Susan
A family standby for MANY years....it cooks like it reads....easy and quick.....just be silly with squash for this one and trust it will be good........