An excellent choice for the holidays, with all the Thanksgiving stuffing flavors. Actually, it's excellent any time, and it makes more than you see in the picture: you will have four of these half-acorns to enjoy.
I invented this as a side dish for a family dinner, at which I was to be the only vegan-they liked it! The garnet yams & brown rice are the base; you can make this as big or as little as you wish and play with the ingredients. Enjoy!
