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Salad

Brown Rice Salad with Dates and Oranges

A rice salad with sweetness and tang from dates, oranges and scallions.

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Quinoa, Corn and Black Bean Salad

This colorful salad was popular at our Spring potluck.

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Curandero's Coleslaw

Sarah brought this tasty coleslaw to our Spring potluck.

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Gourmet Potato and Beet Salad

A bright red potato salad flavored with vinegar, mustard, horseradish and dill.

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Pure Goodness from the Earth Salad

A colorful and refreshing combination of greens, fruit, and avocado, with quinoa for added flavor and protein. Cindy brought this salad to our Winter Potluck.

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Tabouli Extraordinaire

Here is the zesty tabouli Joe brought to our Winter Potluck.

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Lorna's Kale Salad

Lorna created this tasty salad for our Spring potluck.

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Couscous Confetti Salad

A hearty salad sent in by Christel, who finds it a great party dish, best when very fresh. She makes it with millet instead of couscous.

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Sunny's Kale and Quinoa Salad

I tasted this very refreshing protein salad at the Sierra Club Shindig in Portland. Sunny Hallmark, its maker, graciously shared the recipe! Feel free to vary the amounts. Sunny says, "You can literally add anything you like, this is just a basic recipe----Enjoy!!"

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Justina's Green and Red Salad

Justina brought this refreshing summer salad to our June potluck. She called it "green salad" but it's more colorful than that!

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