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Stir-fried Vegetables with Miso

This colorful dish was popular at our summer potluck.

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Broccoli Salad with Garlic and Sesame Vinaigrette

I love this delightful salad. It is easy to prepare and uses broccoli either fresh from the garden or the store. Despite the simple ingredients, it has a complex and wonderful flavor.

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Nutty Noodles with Vegetables

A delicious combination of veggies and pasta with a spicy nut butter sauce.

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Lorna's Kale Salad

Lorna created this tasty salad for our Spring potluck.

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Cream of Broccoli Deluxe

A very creamy and nutritious vegetable soup.

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Cream of Broccoli Soup

A smooth and flavorful creamed soup that can use up extra broccoli stems along with a few florets.

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CD's Famed Tofu-Broccoli Enchiladas

This easy to make, spicy tofu dish will make a tofu lover out of anybody. If you are vegan you can just leave out neufchatel cheese. I like to serve it with sour cream and a side of re-fried black beans.

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Margaret's Broccoli Salad

A crunchy, creamy, tart, sweet broccoli salad. Margaret brought this to our November 2010 potluck.

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Sally's Easy Baked Broccoli

Baked broccoli with a touch of orange---the dish Sally brought to our November 2010 potluck.

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Broccoli-Cranberry Salad

A zesty salad with a tangy-creamy dressing.

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