What an imagination! Christel came up with these special Easter treats: "eggs" made from cashew cream, served on a bed of steamed veggies, and a bunny (and other cookies) made from chickpea dough.
We served this to Howard Lyman (The Mad Cowboy) when he spoke at the VegFest Colorado, 2011, and he pronounced it the best quiche he’d ever had! We agree!