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Never Stir Again Polenta

I love polenta, but the endless stirring kept me from making it much. Then I found Martha Rose Schulman's microwave method that takes 14 minutes without more than a quick stir between three short periods in the microwave. And so far, I haven't detected any difference between this polenta and the kind that takes much more time and energy.

Garlicky Sesame-cured Broccoli Salad

"Here is a recipe that I tried from the newspaper a couple of weeks ago. I ate it for several days and it stayed interesting."---Mary

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