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Thai Sauce over Steamed Veggies

Inspired by a visit to Thailand, Linda created this healthier, thicker version of Tom Kaa Soup to use as a sauce over steamed veggies. Her recipe also appears on the Plant Pure Nation website:

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Thai Sauce based on Tom Kaa Soup

A tasty sauce for veggies or anything else.

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Vietnamese Soup with Lemongrass and Shiitake

A warming soup with lots of lemongrass, ginger and coconut, shiitake and lime leaves.

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