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Tempeh Noodle Salad
Tue, 12/03/2013 - 16:39 — Eve
Source:
Betsy S.
A hearty and unusual lunch salad created by our tempeh expert!
Ingredients:
1 package of udon noodles, cooked and cooled
1 glazed tempeh patty---see Glazed Tempeh
scallions, basil leaves, parsley (all chopped fine)
salt & pepper to taste
Instructions:
Cook the noodles, rinse and add some sesame oil just to taste. Then add glazed tempeh cubes and garnish with chopped scallions, basil leaves and parsley. Adjust for seasonings.
* All ingredients can be adjusted for taste. We used black chana tempeh for this. Add/delete, eat and enjoy.
Notes:
* All ingredients can be adjusted for taste. We used black chana tempeh for this. Add/delete, eat and enjoy.
Major Ingredients: