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teff flour

Light Teff Sandwich Bread--revised

This has become my daily bread----such a great flavor and hearty texture! I'm revising it to add some seeds, extend the baking time, and point out that it helps to have all the ingredients at room temperature.

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Pumpkin-Rosemary Bread

A dense, hearty, delicious loaf featuring teff flour. Be sure to start the "biga" at least 6 hours before you start the bread.

Major Ingredients: 
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