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Good things are happening

First a warm welcome to the new members of our circle, Lori Alexander here in Portland, and Ashwani Garg in Hoffman Estates, Illinois. Lori works as a pet sitter and animal massage therapist -- I can just imagine the bliss ;-) Ashwani is adding a new state for us, our 31st! He is in charge of the twitter account for Dharma Voices for Animals and he promises to "tweet" about our group there. His enthusiasm for DVA got me to sign up so I'm sure to be hearing more about this very upbeat project:

Come see our PlantPure page!

We have several new recipes this time, thanks to Cathy who has taken on the task of entering our potluck recipes. First is the colorful Eggplant Shakshuka that Cathy picked out and Tom put together -- so tasty! I had to look up shakshuka --- it's a Middle Eastern dish made with eggs poached in a spicy tomato sauce. This version cleverly substitutes eggplant for eggs:
Eggplant Shakshuka with Green Tahini Sauce

Three recipes and a PlantPure page

First, a warm welcome to our new members --- Terri in Los Angeles, Charlotte Jean in Sedona, Arizona, and Mark and Jennifer Gallagher in Vancouver, Washington! Jennifer and Mark came to our Spring Potluck in Portland last weekend, bringing fresh enthusiasm for the plant-based path.

Plant-based creativity

We have two new cooks joining our circle, Jennifer Hahalis in Phoenix, Arizona, and Kate Bernesderfer here in Portland, Oregon. Welcome, Jennifer and Kate!

Six Superlative Soups, Savories and Sweets

We have two new cooks joining our email circle, Ana Agorreta in London, UK, and Trish Moon who is a weaver/dyer and Earth Holder Sangha member on Gabriola Island, in British Columbia, Canada. Welcome, Ana and Trish!


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