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Winter

Vegan Sweet Potato Masala

A spicy side dish, especially good alongside Eliza's Chickpea Stew: Eliza’s Chickpea Stew with Coconut and Turmeric

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Apple-a-Day Salad

Sally brought this refreshing salad to our Winter potluck.

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Comprehensively Stuffed Squash

An excellent choice for the holidays, with all the Thanksgiving stuffing flavors. Actually, it's excellent any time, and it makes more than you see in the picture: you will have four of these half-acorns to enjoy.

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Mushroom Walnut Loaf

Susan brought this savory loaf to our Winter Potluck.

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Risotto with Winter Squash

This delicious risotto is intended for the pressure cooker but I'm sure it could be done on the stovetop with careful watching and stirring.

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Winter Squash and Apple Casserole with Walnuts

This is a delicious side dish for lunch or dinner. Very easy. Few ingredients.

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Roasted Potato and Fennel Soup

A flavorful combination of potatoes, fennel and onion.

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Holiday Garnet Yams & Brown Rice

I invented this as a side dish for a family dinner, at which I was to be the only vegan-they liked it! The garnet yams & brown rice are the base; you can make this as big or as little as you wish and play with the ingredients. Enjoy!

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GF Cranberry Pumpkin Bread

A slightly simplified (no egg replacer), gluten-free version of the Cranberry Pumpkin Bread on our website.

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Beet Tartare with Cashew Cheese

An excellent combination of tangy chopped beets and smooth cashew sour cream.

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