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Sweet Potato Chowder

Detoxifying curry powder, energy rich coconut milk, and flavorful lemongrass give this soup an Asian twist.

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Chia Seed Breakfast Pudding

The texture, much like a fine tapioca, and the coconut flavor are a sublime match making this dish just right for a Special Occasion Breakfast or, with added sweetener, a dessert. Either way, its interesting garnishes make the pudding even more delightful.

Maria's Anniversary Cake

A special treat to celebrate 8 years together!

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Vietnamese Soup with Lemongrass and Shiitake

A warming soup with lots of lemongrass, ginger and coconut, shiitake and lime leaves.

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Curried Vegetable-Potato Wok

Sigrid has a gift for spices. If you like curried veggies and coconut, don't miss this one!

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Cashew Curry

Sarah served this delicious curry for a company dinner.

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Curried Vegetable and Millet Chowder

A delicious new (for me) gluten-free vegan recipe to share.

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Joe's Delicata Delight

Here is the tasty dish Joe created from scratch for our fall potluck, 2009.

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Curry Sauce

Suzanne found this "really good coconut sauce dish" at a retreat.

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Butternut Squash in Fresh Green Curry

This flavorful soup was served at a retreat at Great Vow Monastery. You'll love the color ---it's an unusual bright green, and when you stir in the cubes of orange squash, the effect is quite beautiful!

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