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Strawberry-Basil Smoothie

Many mornings I go to my computer and The New York Times Cooking site http://cooking.nytimes.com for one of the dozens of interesting smoothie recipes posted by Martha Rose Shulman. Practically all of them can be adapted easily by using non-dairy milk or substituting agave nectar etc. for honey. Because of a recent freezer-door-left-open disaster, I had 1/2 cup of strawberry juice that had to be used, so I ended up turning Shulman's Pineapple-Basil smoothie (which is also very good) into a Strawberry-Basil smoothie, and I recommend it as a lovely treat in basil season.

Strawberry Mojito Sorbet

Susan brought this delicious, refreshing dessert to our summer potluck.

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Justina's Green and Red Salad

Justina brought this refreshing summer salad to our June potluck. She called it "green salad" but it's more colorful than that!

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