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Side Dish

Sweet and Sour Carrots with Parsnips

A delicious combination of root vegetables. Ruth brought this to our Fall potluck.

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Brazilian-Style Succotash

Ruth brought this delicious dish to the Summer 2017 potluck in Portland.

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Butternut Squash Korma

Linda brought this dish to the January, 2017 potluck in Portland.

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Baked Tofu

Baking tofu in a marinade is a simple way to infuse it with flavor. Enjoy it as a finger food or snack, or add it to soups, salads, and other prepared dishes. For best results, start with tofu that is firm or extra firm and make certain it is fresh by checking the expiration date on the package.

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Saffron Rice

Susan brought this dish to the January, 2017 potluck in Portland.

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Roasted Winter Vegetables

Bree brought this dish to the January potluck in Portland.

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Southwestern Corn Pudding

Hilary brought this delicious dish to the January, 2017 potluck in Portland.

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Aloo Gobhi

Chelsea brought this delicious dish to the January, 2017 potluck in Portland.

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Tofu Nuggets or Cutlets

An easy way to flavor tofu to enjoy on its own or add to any recipe.

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Savory “Cheese” Cookies

These are surprisingly spicy, peppery non-sweet cookies to go with your meal.

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