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Salad

Lentil Salad with Toasted Almonds

A hearty combination of lentils and vegetables with a couple of surprises.

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Sally's Fruit Salad

Sally brought this refreshing combination to our Spring potluck.

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Brown Rice Salad with Dates and Oranges

A rice salad with sweetness and tang from dates, oranges and scallions.

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Quinoa, Corn and Black Bean Salad

This colorful salad was popular at our Spring potluck.

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Curandero's Coleslaw

Sarah brought this tasty coleslaw to our Spring potluck.

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Gourmet Potato and Beet Salad

A bright red potato salad flavored with vinegar, mustard, horseradish and dill.

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Pure Goodness from the Earth Salad

A colorful and refreshing combination of greens, fruit, and avocado, with quinoa for added flavor and protein. Cindy brought this salad to our Winter Potluck.

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Tabouli Extraordinaire

Here is the zesty tabouli Joe brought to our Winter Potluck.

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Lorna's Kale Salad

Lorna created this tasty salad for our Spring potluck.

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Couscous Confetti Salad

A hearty salad sent in by Christel, who finds it a great party dish, best when very fresh. She makes it with millet instead of couscous.

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